(JP¥750)
+NT$1,110 Shipping fee
+NT$66 Agent service fee
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A total of four books covering basic Japanese cuisine recipes and techniques: three books in total, and one book for fat reduction and saving money. - Title: Basics of Iroha - Content: Introduces basic Japanese cuisine recipes and techniques. - Slim down your food expenses and weight! Fat reduction for savings. Weight-loss side dishes With calorie guidelines. Thank you for viewing.
6 months ago