This ZOJIRUSHI electric fryer is perfect for small-batch cooking, making frying easy. Designed for crispy frying with less oil It uses a maximum of about 1.0L of oil, making it economical. When using common salad oil (about ¥400-¥500/L), the oil cost per frying session is approximately ¥300-¥400. Furthermore, the oil can be reused about 3-5 times, reducing the actual oil cost to about ¥80-¥130 per use. • Easy to avoid mistakes with oil amount adjustment • Size to fit a whole 19cm shrimp • Comes with a lid to reduce oil splattering, making cleanup relatively easy. This is a convenient size for things like kushi-katsu (skewered and deep-fried food), fried shrimp, karaage (Japanese fried chicken), croquettes, and tempura, and is recommended for single-person households to small families. - Brand: ZOJIRUSHI - Model Name: Electric Fryer - Capacity: Small Batch - Function: Fry cooking (potatoes, chicken, etc.) - Internal Structure: Deep cooking container - Year of Manufacture: 2013 External Dimensions Width: Approximately 30cm Depth: Approximately 17cm Height: Approximately 18cm Please note that the instruction manual box is not included. Thank you for viewing.