An introductory book explaining how to choose wine and cheese. - Title: Wine First Year Student - Authors: Jun Kokubo, Corocoro Yamada - Price: 1200 yen - ISBN: 978-4-8014-0077-1 - Content: An introductory book explaining how to choose and enjoy wine and cheese. Thank you for looking. There are minor scratches on the cover, but it is in good condition overall. Please understand that this is a used item stored by an amateur before purchasing. Recommended for those studying for sommelier or cheese professional exams. Cheese Professional Cheese Sommelier Restaurant Restaurant/Food Service Business