Kino Bi Kyoto Old Tom Gin is a product that blends the same 11 botanicals as the standard "Ki No Bi" with brown sugar from Yonaguni Island. "Old Tom" style gin originated in the 18th century when sugar was added to some of the rougher gins of the time to balance them and make them easier to drink. It is a style that sits between Dutch genever and London Dry gin, and the name "Old Tom" is thought to be derived from the motif of a tomcat that was often used on pub signs and barrels. The popularity of Old Tom gin declined in the 19th century due to improvements in distillation technology that allowed for lighter spirits, but there are signs of a revival in recent years. The mineral flavor of the brown sugar harmonizes with the pine-like sweetness of juniper, gyokuro tea, and sansho pepper, creating a complex and rich flavor. The taste of dates and juniper is followed by caramelized ginger, and the flavor of yuzu jam leaves a long aftertaste. Please consider this item with the understanding that it has been stored at home. Returns and exchanges are not accepted. Immediate purchase is possible. Please refrain from purchasing if you are a minor. Thank you for viewing.