A practical book introducing various cooking methods using vegetables. - Title: Vegetables Only? Cooking Techniques - Author: Yumiko Otani - Price: 2,800 yen (excluding tax) - Publisher: Meta Brain Published in 2004. I bought this about 15 years ago. It hasn't been used much and has been stored for a long time. The images are clean, but the actual book shows signs of aging. The cover has many scratches, and the top of the book's side has stains and dirt. The inside shows signs of aging, but it can be read normally. Please purchase with the understanding of the condition.