Gin-san Double-Edged Blade Length: Approximately 210mm Thickness: Approximately 2.5mm Choose one handle! Versatile knife, easy to cut meat and vegetables. Scabbard can be made separately. This is an outlet item. The third image is a sample and is not included. Shipped via Mercari. Please contact us if this is inconvenient. Receipts can be included. Please let us know in advance if you need one. ◆ Please note: The color of the product image may appear slightly different from the actual product depending on your viewing environment. The images posted are of the actual items for sale, but the color tone may differ from the actual product due to shooting conditions. Everything in the images is included. Please check the details in the images. Due to the nature of the product, minor scratches or stains may be unavoidable during manufacturing, but this is not a defect. Please refrain from purchasing if you are looking for a perfect product or if you are concerned about minor details. Also, we do not accept returns unless there is a problem with the product, so please understand this in advance. Related Tsumoto style, Oni-giri, Assassin Knife, Sword type, Japanese sword, Deba knife, Sashimi knife, Yanagiba knife, Japanese knife, Tuna knife, Santoku knife, Gyuto knife, Sujihiki knife, Takohiki knife, Damascus knife, Damascus, Mirror finish, Mirror finish, Flat mirror finish, VG10, Gin-san, Powdered steel, Blue steel, Blue paper, White steel, White paper, Hon-yaki, Mizu-yaki, Tamahagane Sakai Hamono, Sakai Takayuki, Jikko Hamono, Shiroyama Hamono, Traditional Craftsman Togishi, Hihou, Glestain, Global