This is a magazine packed with specialized information on nutrition management and dietary therapy. It is a set of two books. - Title: Nutrition Care Vol.11 No.11 - Special Feature: Inpatient Dietary Therapy and Skill Improvement in Food Service Operations - Table of Contents: Nutrition Management, Dietary Therapy, Food Service Operations, Nutrition Counseling, Meal Menus - Title: Nutrition Care Vol.12 No.5 - Special Feature: Do's and Don'ts in Nutrition Counseling by Disease State Thank you for viewing. These are slightly older magazines, but please feel free to comment if you are interested. ^ ^ Individual purchases are also available (700 yen per book).