LKKNC 6-in-1 Multi-Function Vacuum Sealer】 "Dry/Liquid" Compatible Modes - Achieves optimal freshness preservation depending on the type of food. "Seal" seals with one touch, but does not vacuum. "Manual Exhaust" function allows for preservation of bottles, sealed containers, and wine. Built-in cutter allows for free adjustment of bag size. "Stop" function allows for immediate stopping during operation. 【75kPa Powerful Suction, Built-in Cutter, 30cm Seal Length】 108W food saver achieves a maximum suction power of 75kPa! The vacuum sealer quickly creates a vacuum state, instantly preserving the freshness of food. Furthermore, the built-in cutter allows you to cut vacuum bags to any size, eliminating the need for additional tools like scissors. With a maximum seal length of 30cm, even large ingredients can be vacuum-sealed. It keeps food fresh up to 8 times longer than traditional methods, saving on expenses and refrigerator space. 【One-Touch Operation & LED Display, Compact Design & Easy Cleaning】 Easy to use for anyone with one-button operation. The LED display shows the work countdown, allowing you to see the progress at a glance. The compact design of the main unit (39 x 10.2 x 6.8cm) saves over 50% of kitchen counter space. Its small size makes it convenient for storage, fitting neatly in cupboards and drawers. Made of ABS material, the surface can be easily wiped clean to maintain cleanliness. 【Comprehensive Starter Kit】 A cost-effective choice for beginners. Package contents: 10 vacuum bags (15cm x 20cm: 5 bags, 20cm x 30cm: 5 bags), 2 replacement sealing sponge gaskets, 1 external suction port, 1 food sealer unit, 1 instruction manual, 1 AC power cord. Power supply voltage: AC100V (50/60Hz compatible) ※Precautions※ 1. Do not touch the main unit or seal bar during and immediately after operation. There is a risk of burns due to high temperatures. 2. After sealing is complete, do not touch the seal sponge (sponge for sealing) with your fingers or other objects for more than 90 seconds due to high temperatures. This may cause deformation and affect the sealing performance. 3. When sealing liquids or foods with high moisture content, be sure to freeze them beforehand. This prevents liquids from being sucked into the machine and reduces the risk of malfunction. 4. When heating vacuum-packed bags in a microwave, be sure to cut a small air hole in the edge of the bag with scissors to prevent bursting due to internal pressure build-up.