"The Most Helpful Confectionery Textbook: No Failures with Abundant Step-by-Step Photos!" Fumiyo Kawakami This book introduces only the basic sweets you'll definitely want to make, categorized into "Western Confectionery (Cakes), Western Confectionery (Other), Japanese Confectionery, and Ethnic Confectionery." What's particularly noteworthy is the abundance of step-by-step photos. An average of 20 photos are included for each sweet. Tips for avoiding failures are also included throughout. This book allows even complete beginners to work with confidence. Selected as a recommended book by the Japan Library Association. Delice de Cuillère, hosted by Fumiyo Kawakami's cooking class. We are unable to answer questions other than those about the current condition of the product. Please understand that there may be oversights due to amateur inspection and home storage. Please purchase with the understanding that this is a used item and has been stored at home. Please refrain from purchasing if you have any concerns. Packaging will be simple, and recycled materials will be used for packaging. The shipping method may change from the one listed. We are not responsible for any accidents, damage, or loss during shipping after the item has been sent. Please refrain from making claims or returns. Due to my lifestyle, it may take some time to respond to messages, so I would appreciate it if you could be patient. #FumiyoKawakami #Kawakami_Fumiyo #Book #Lifestyle/Housework"