Price is not negotiable. I am also selling other food items. #KaguraAineFood Please refer to the images for details. After white powder appears on dried sweet potatoes, dark (mold-like) spots may sometimes develop. The dark spots are caused by the oxidation of chlorogenic acid, which is naturally present in sweet potatoes, and are safe to eat. Some varieties of sweet potatoes are more prone to developing dark spots. We do not accept any complaints regarding poor taste, appearance, or texture (e.g., different appearance, hardness). If you are concerned, please purchase elsewhere. Please understand and agree to these conditions before making a purchase. We will ship with simple packaging. As this is a food item, please be aware of potential crushing, pressure, moisture, wetness, or tearing during shipping. Please do not purchase if you do not understand these conditions. #DriedSweetPotato #Hoshiimo