Found during a decluttering of my parents' house. A perfect set for vacuum sealing, with a recipe book and instructions. Using a variety of bags (width under 195mm, thickness over 0.06mm), you can vacuum seal and even do sous vide cooking with this electric-free vacuum pack system. Includes all necessary valves, clips, and a pump. Easy 3-step process! 《How to Use》 [1] Attach the click valve to the bag [2] Put food in and seal with the clip [3] Remove the air with the pump and it's done! ★ Economical because you don't need special vacuum bags ★ Convenient for marinating food ★ You can vacuum seal packages of dried goods and snacks bought at the store By vacuum-sealing the bag containing the food, heat conduction is increased, and by slowly heating at a low temperature of about 60°C to 100°C, you can cook the food evenly throughout. You can easily replicate the delicious "food heating techniques" that professionals have cultivated over many years with vacuum cooking. Just put the food and seasonings in a bag, remove the air, and put it in a pot. Anyone can do it easily. - Set Contents: Vacuum pump x 1, storage bags x 2, clips x 6, Click valves x 6, recipe book, instructions - Stopper colors: Red, white, brown - Number of storage bags: 2 ※ Bags with a width of 195mm or less and a thickness of 0.06mm or more can also be used as storage bags. ※※ Some bags may not be vacuum-sealed even if the width and thickness are within the above range. ★Product Condition★ The outer box has some damage, but the product itself is unused and clean. Please see the photos for details. The box will be disassembled and shipped via Yu-Packet Post Mini. 10c005