A book to support healthy dieting with recipes under 20g of carbohydrates. - Title: Low-Carb Diet Menu for Breakfast, Lunch, and Dinner - Features: Delicious and effective weight loss with less than 20g of carbohydrates per meal - Content: A book featuring healthy eating methods and recipes - Cooking Style: Recipes using healthy ingredients - Number of Recipes: Includes a variety of recipes - Price: ¥710 - Title: The Latest Secrets to Lowering Blood Sugar by Eating for Diabetes - Editor: Mayumi Hojo - Publisher: Makino Publishing Co., Ltd. - Price: ¥500 Thank you for viewing.