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(JP¥2,300)
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English Books Hardcover Price: $40 "Meehan's Bartender Manual" is a comprehensive reference book on cocktails and bartending by the world-renowned bartender, Jim Meehan. It covers the history of cocktails, bar design, spirits, techniques, service, hospitality, and other aspects of bar management, with explanations accompanied by numerous photos and illustrations, making it an essential book for professional bartenders. Main Contents of the Book: History and Origins of Cocktails: Incorporating recent research findings and reflecting the latest knowledge. Bar Design: Detailed explanations on space creation. Tools and Techniques: Cocktail-making techniques. Spirits and Cocktails: Knowledge of various spirits and cocktail recipes. Menu Development: How to create an attractive menu. Service and Hospitality: The essence of customer service. Columns by Experts: Contributions from experts around the world are also included. Features: For Professionals: Condensed years of experience and knowledge, making it ideal for professional bartenders to update their knowledge. Visually Rich: Easy-to-understand explanations with over 200 photos and illustrations. Comprehensive: Covers not only cocktails but also the entire bar business.
3 weeks ago