Shurijo Seiden Shochu, which won an international liquor competition, features black and gold labels. Shurijo Seiden has an alcohol content of 40 degrees. "Ryukyu Awamori 10-Year Aged Shurijo Seiden" is a blend of 10-year aged liquor and barrel-aged original liquor, characterized by its well-balanced aroma and rich sweetness. - Product Name: Shurijo Seiden - Color: Black - Label: Gold - Features: Awarded at an international liquor competition - Size: Bottle height approximately 28 cm ◉Differences between Awamori and Japanese Sake◉ ・Classification: Awamori is classified as "distilled liquor" under the Liquor Tax Act, specifically as "single distillation shochu." On the other hand, Japanese sake is a "brewed liquor." ・Production Method: Awamori is made by distilling "moromi" (fermented mash). Japanese sake is made by pressing (squeezing) "moromi." ・Rice: Awamori mostly uses Thai rice (Indica rice). Japanese sake uses domestic rice called sake rice. Thank you for viewing.