Japanese-Made Ceramic Kitchen Knife This is a FOREVER santoku knife with a zirconia ceramic blade. The blade length is 14cm (S size). It is lightweight, rust-resistant, and features a sharp cutting edge. - Brand: FOREVER - Type: Santoku knife, 14cm blade - Blade Material: Zirconia ceramic - Handle Material: Plastic, dishwasher-safe polypropylene, heat resistant up to 120°C ♦ Tips for enjoying cooking by using ceramic knives effectively ★ Don't use only ceramic knives; use metal knives and ceramic knives separately depending on the purpose. ★ Use metal knives for hard ingredients that require force to cut. Examples: pumpkin, lotus root, fish bones, bones, frozen foods, etc. ★ Use ceramic knives for soft ingredients that are difficult to cut and that you don't want to come into contact with metal. Examples: sashimi, cake, soft bread, freshly baked bread, fatty meat, chicken skin, fruits, etc. ★ Clean the ceramic blade surface with kitchen bleach if it gets dirty. ♦ Please understand that the packaging will be cut short for shipping cost purposes. #SantokuKnife #CeramicKnife #MadeInJapan #Sharpness #LightweightAndRustproof #SpecialPrice #TrialSpecialPriceKnife #MADE IN JAPAN #FOREVER #Forever