From Sakai, the home of Japanese knives, This is a genuine Sakai Masataka knife, a Sakai-forged blade. It is a new and unused Hagane-forged Miooshi Deba knife, Special Grade. Blade length: 240mm (8 sun) It uses high-quality white steel, which is high-purity high-carbon steel with few impurities. The steel and forged iron are carefully combined using Sakai's unique traditional forging method. This is a Kasumi Miooshi knife forged from Hagane. Made of Hagane, it is prone to rust, but the sharpness is outstanding! It has been sharpened with a professional, sharp edge, including the back, and cuts very well. This sharpness also lasts. You can sharpen it and use it repeatedly. This is a right-handed, single-edged, all-purpose Japanese knife. The slim blade and pointed tip make it useful for filleting fish. It's easy to insert the knife between the bones and the flesh when filleting. You can fillet it beautifully. I think this is a convenient knife to have. With this one knife, you can fillet fish beautifully. The handle is a PC handle to keep the price down. How about it, take this opportunity? Free shipping, a great deal. Thank you. Special Grade Japanese knife, right-handed, Yanagiba Deba knife, Aided Deba knife Iron Hagane, White Steel, White No. 2 Steel