【Mori no Kikuimo Farm】Kikuimo Powder ※ Please let us know if you are purchasing multiple items! We will offer a small discount! Expiration date is end of February 2026. "Natural flavor and smooth texture with carefully selected milling" Although the price is a bit higher, we carefully mill each tuber to ensure an even size, resulting in the natural flavor and smooth texture of the powder. ※ Generally, kikuimo powder is made by simply removing the mud from the harvested kikuimo and milling it as is, which can result in the inclusion of root hairs and dirt, producing a brown powder with a rough texture that is difficult to drink! Therefore, this kikuimo powder is made by cutting off the root hairs and dirt from each kikuimo before milling, adding an extra step to the process! By doing this, the powder becomes a clean, white color with a pleasant texture! It also has a subtle sweetness and is very popular! Please give it a try! ※ Special pricing will end when current stock runs out. ※ If you wish to purchase multiple items, please write the desired quantity in the comment section. Shipping costs will also be reduced, and we will offer a discount depending on the number of items purchased. 【Kikuimo Powder】 At "Fujioka Farm" located at the foot of Omiwa Shrine in Sakurai City, Nara Prefecture, we cultivate kikuimo without pesticides or chemical fertilizers, and then dry and powder them. Kikuimo Powder 100g x 1 bag (100g) Kikuimo contains a large amount of "inulin," which acts like insulin in the body to lower blood sugar levels, making it highly effective in managing sugar balance. For example... • Skin beautifying effect • Diet effect • Improvement of intestinal environment, promotion of metabolism • Blood pressure rise suppression • Prevention of rapid blood sugar rise • Prevention of obesity in dogs and many other effects. 【Storage Instructions】 Store away from high temperatures, humidity, and direct sunlight. 【How to Consume】 As a guide, consume within 10g per day, and about 2-3g (1 spoonful) during meals. You can drink it as kikuimo tea, or mix it with miso soup, soup, yogurt, coffee, milk, soy milk, sweets, or sprinkle it on dishes as you like. Features: Pesticide-free, direct from the farmer