Thank you very much for viewing. We have repeat customers who have purchased for their friends and daughters. It's a valuable item that exceeds its price. ◆ We will ship within 24 hours of purchase. ◆ We are also selling on other sites, so items you "like" may suddenly disappear. We appreciate your understanding and recommend purchasing as soon as possible. ◆ The photos are of the one I usually use, and the item for sale is unused, so please rest assured. ◆ This product cannot be discounted, so please purchase it as is. 【Product Description】 A Santoku knife is characterized by a pointed tip for easy preparation of meat and fish, and a gently curved blade for easy cutting of vegetables. Therefore, it is often used as a versatile knife that can handle all kinds of ingredients, including meat, fish, and vegetables. It is recommended for those who just want one knife or those who are looking for a knife that is sufficient for everyday cooking. In particular, this knife combines the traditional shape of a Japanese knife with the functionality of a Western knife, resulting in a truly easy-to-use item. The blade material is molybdenum vanadium steel, also used in surgical scalpels, and is a high-grade material boasting a hardness of HRC58-60. It is a double-edged type and can be used with a sharpener, and the sharpness lasts a long time, so you don't have to sharpen it frequently. It is also resistant to rust, so you can simply wipe it with a damp cloth. Furthermore, the blade and handle are integrated, so water and food juices do not seep in, and it can always be kept clean and like new. In addition to its good sharpness, the blade is finished with a Damascus pattern using sanding laser, and the concave shape that makes it easy to separate the food is a beautiful accent that will lift your spirits♪ The handle is a luxurious integrated specification that connects beautifully to the blade. It can also be used in a dishwasher, so it can always be used cleanly, and it is also ideal for outdoor use! This one, with its wonderful appearance, sharpness, and easy maintenance, is recommended not only for chefs but also for those who are particular about knives and those who love to cook! It is 31 cm long, with a blade length of 16.5 cm, and weighs about 145g, which is just the right size, not too big, not too small, not too heavy, and not too light. Search terms #StainlessSteelKnife #SantokuKnife #Camping