This is a round jar, perfect for making pickled plums and pickles, from Hisamatsu, a top manufacturer of ceramic jars. This is a rare, hard-to-find, made-in-Japan jar. It is also excellent in acid resistance and water resistance. I am offering it for sale so you can use it for making miso in the winter, pickled plums in early summer, and various other things like nukazuke (fermented rice bran pickles) and pickled shallots. I bought this intending to use it at my parents' house. It has been unused, so I will only sell it to someone who understands this. ◆ Tokoname-yaki Jar with Lid Made in Japan ◆ Size: No original instruction manual, no original box, but based on the size, it is believed to be a size 2, 3.6 liters. Please check the photos. ◆ Condition: It has been stored without being used. There are some minor scratches on the lid. Please check the overall condition in the photos. - Color: Brown - Shape: Round - Material: Ceramic - Lid: Yes - Decoration: With pattern It is almost unused, but please consider this only if you understand that it has been stored at home for a long time. [Shipping via Eco-Mercari] If possible, please check the box to allow for Eco-Mercari delivery at the time of purchase. See the photos for instructions. *I am an amateur, so there may be oversights. Please understand this and consider purchasing. *I will provide it to those who understand after viewing the photos. *I am organizing my home and my parents' homes, etc. ↓ Search for #FUKU-san Pickled plums Miso Tokoname-yaki Hisamatsu Round jar Jar Pickles Nukadoko (fermented rice bran bed) Nukazuke (fermented rice bran pickles) Pickled plums Miso making Made by Hisamatsu Kiln Hisamatsu Kiln Ceramic Jar For pickles Round jar with lid