【For those who wish to combine items】 We offer a combined shipping discount. Please check the price list and contact us. The latest price list is available at the following URL: https://mercari-shops.com/products/yxqQAFieGLrykrs2Bbbi4L?source=shared_link&utm_source=shared_link ✿❀✿❀✿❀✿ 【Yu-packet mini shipping】Mustard seed whole, 2 types: Yellow & Brown, 50g each Brown mustard seed whole 50g 160 yen Yellow mustard seed whole 50g 160 yen Shipping 180 yen Flea market fee 55 yen Total 555 yen Mustard is widely used around the world as a spice. Brown mustard seeds are often used in Indian, Sri Lankan, and Malaysian cuisine and go well with other spices. Yellow mustard seeds are used in the West as a spice for pickles, etc. Yellow mustard seeds have a milder spiciness than brown mustard seeds. They are used to flavor curries, dressings, pickles, marinades, chutneys, etc. When slowly fried in oil over low heat, they have a nutty, fragrant aroma. By combining yellow and brown mustard seeds, you can easily make your own homemade whole-grain mustard sauce, which is fresher than commercially available ones, has a deeper spice aroma, and makes a sauce with a rich flavor that is delicious. 【About Spice Storage】 If you don't use spices frequently, you can store them in the freezer in a freezer bag to maintain their quality. Refrigerators are not suitable due to temperature fluctuations caused by opening and closing. #Islamic Persian Goods Nasreen Type of seasoning...Spices/Herbs