(JP¥300)
+NT$498 Shipping fee
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ゆう
5/5113
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Item condition
No noticeable scratches or marks
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Japan
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A book that thoroughly explains how to store food. - Title: Food Preservation Techniques - Supervision: Chiyoko Tokue - Content: Information on how to store food - Features: Explains preservation techniques for each ingredient Thank you for viewing. This item has been kept without being read.
1 week ago