Thank you for viewing. This is a steel sashimi knife (yanagiba knife) made by Sugimoto. When purchased, the blade had a break and scratches, so I reshaped, polished, and hand-sharpened it. It has a good cutting edge, is easy to handle, and has a beautiful hamon (blade pattern) like a Japanese sword. I hope it will contribute to the safety, health, and happiness of your family and customers. ◆ Product Description ・ Manufacturer or Seller: Sugimoto ・ Type: Sashimi knife / Yanagiba knife (Japanese knife) ・ Material: Steel / Wooden handle ・ Hand orientation: Right-handed ・ Size: Length 31.5 x Width 3.3 x Height 2.2 cm ・ Condition: Refurbished (used / junk) 　　　　There are fine scratches and pitting (black spots) on the back and front of the blade. ・ Purpose: This knife is for slicing sashimi from a block of fish. 　　　　Of course, it can also be used for meat and vegetables. 　　　　Recommended for both home cooks and professionals. 　　　　It can also be used outdoors for camping, fishing, etc. ・ Notes: As you can see in the fourth photo, the blade has a slight curve to the left from the handle to the tip. ・ Accessories: There is no original box or instruction manual. ◆ Notes ・ Please check the condition in the photos. There are fine scratches, but there are no problems with use. ・ If you wish to purchase other products together (as a set), please comment in advance. ※ Please read the profile before purchasing. #Japanese_knives #Starting_Eco_in_everyday_life! With the motto of Reduce, Reuse, Recycle!