Price reduced! Product Information Publisher: KADOKAWA (February 17, 2022) Release Date: February 17, 2022 Language: Japanese Paperback: 128 pages ISBN-10: 4048970992 ISBN-13: 978-4048970990 Dimensions: 18.2 x 1.2 x 25.7 cm Price: 1650 yen (tax included) ◆ Winner of the 10th "News Recipe Award" in the 2023 Japan Recipe Book Awards, selected by booksellers nationwide! Popular chef Masahiro Kasahara makes lunch boxes for his three children every morning. Because he's busy, he's developed a routine of making the next day's lunch box while making snacks for himself in the evening. He shares a wealth of lunch box recipes born from his real-life experiences, such as discovering ingredients that are versatile for lunch box making. Along with lunch box recipes like his personal top 5 lunch boxes, nori-ben (seaweed lunch box), salmon lunch box, and special topping lunch boxes, the book also features recipes for omelets, variations of egg dishes, and side dishes that can also be enjoyed as evening snacks. From the specially released self-taken diary of the lunch boxes he makes for his son and daughter every day, you can feel Kasahara's love, as he says, "Making lunch boxes every morning is a good time to think about my three children." This is a lunch box book packed with delicious, easy-to-make lunch box recipes that he arrived at after making them for his family every morning. ◆ I have read it a few times, but I am selling it now that I no longer make lunch boxes. There are no stains or tears, but there are traces of the pages being held. Please understand that this is a used item before purchasing. Shipping will be in a brown envelope.