A book that provides detailed explanations of how to make bread and recipes. - Title: Beard on Bread - Author: James A. Beard - Publisher: Bunka Publishing Bureau - Contents: How to make bread, recipes, baking methods, etc. - Release Date: September 20, 1985 I have kept this book after looking through it several times. Time passed without me having a chance to make anything, and it's now out of print. There are many recipes that aren't in other bread-making books, and it's also enjoyable to read, such as Monkey Bread, which is the root of pull-apart bread. The inside is clean, but there are some stains and scratches on the outside due to aging. Thank you for looking.