This is a Master Cook rice pot. I bought it about 4 years ago and have been using it. I think it was for cooking about 2 cups of rice. It had a double lid, but the outer lid broke and is missing. However, I was able to cook rice without any problems using only the inner lid. The lower part of the outer side and the bottom have discoloration from direct heat, but the inside is clean without any burning. There are two small chips as shown in the photos. There are no cracks or chips in the part where the rice is cooked. I have used it with care, but I am selling it because I am switching to a pot that can cook 3 cups. - Color: Cream - Features: With lid, with steam vent - Condition: Scratches on the bottom Thank you for looking.