# Sampei Suiren & Cafe Raw beans, so please roast them before drinking. ----------------------------------- Producer: Kebir Coffee Trading (owns the farm) Origin: Bench Maji, Ethiopia, Gesha Village Altitude: 1,730-1,890m Grade: G1 Processing: Natural Harvest Season: October-December Variety: Gesha SCA Score: 85 points Other: Ranked 9th in the Taste of Harvest Ethiopia held in January 2024 ----------------------------------- ■ Ethiopia Bench Maji region, Kebir Gesha Farm, Cultivar: 【Gesha】 ■ Grade is G1, with the aroma of lemon tea, floral, and jasmine spreading. ■ The aroma of lemon tea and spices is pleasant. ■ The product name was chosen based on the flavor. ■ We are particular about using only fully ripe cherries, and that care is reflected in the coffee. ----------------------------------- ◆ Name: Coffee Beans ◆ Ingredients: Coffee Beans ◆ Storage: Avoid direct sunlight, high temperature, and humidity. ◆ Expiration Date: 30 days from the roasting date (Please use raw beans within 1 year) ◆ Seller: Sampei Suiren & Cafe #CoffeeRawBeans #HomeRoasting #Coffee #CoffeeBeans Type...Coffee Beans Features...Home Roasting