The new shoots of mugwort in my garden and around the field, after being mowed once. Mugwort is highly nutritious and tender, and when you think of mugwort, you think of mugwort dumplings! How about sweets, tempura, etc.? Mugwort is used as a medicinal herb, and you can eat the leaves or drink it as tea by boiling it. It improves swelling, regulates the intestinal environment, relieves constipation, and has beauty benefits, anti-aging effects, blood purification and blood-building effects, and helps with allergies, expelling waste products and boosting metabolism. It contains various effective ingredients. Mugwort tea, mugwort steaming, mugwort dumplings, mugwort manju, tempura, how about it? I would like you to know the goodness of mugwort. The field does not use any pesticides or herbicides, so please use it with confidence.