Barilla Penne & Pasta is one of the easiest pastas to use, known for its versatility in recipes and occasions, from casual home lunches to formal dinners. Enjoy authentic Italian cuisine. Features: Barilla Penne Rigate is one of the easiest pastas to use, known for its versatility in recipes and occasions, from casual lunches to formal dinners. Enjoy authentic Italian cuisine. Trust: Since its founding in 1877, Barilla has been passionate about pasta and has shared that passion with the world. At Barilla, we strive to make pasta and sauces with the belief that "What's good for you is good for the planet." Easy Cooking: Boil water in a large pot. Add salt to the water and cook the pasta for the indicated time. Drain the water and toss with your favorite pasta sauce in a pan or other cooking vessel. Tips for Deliciously Boiled Pasta: (Approximate amount per serving = 100g) Add 1 teaspoon of salt to 1 liter of boiling water, add Barilla Penne Rigate, and boil for 11 minutes. Quickly drain the water in a colander, toss with your favorite sauce, and enjoy. - Expiration date and manufacturing date are indicated on the label. - Store at room temperature. - Store in a cool, dark place. - Avoid direct sunlight. - Avoid places with high temperatures.