(JP¥2,280)
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あーちゃん
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This product is for one pack only. From Minabe Town, Wakayama Prefecture, the best ume (Japanese plum) producing area in Japan Additive-free Kishu Nanko Umeboshi (dried plum) Shiraboshi Ume (plain dried plum) Medium Grain 750g, 20% salt content. Kishu Nanko Ume pickled in salt and sun-dried. These sour, salty, traditional umeboshi are called Shiraboshi Ume. Umeboshi made with Kishu Nanko Ume are characterized by their rich flavor and firm texture. With a salt content of 20%, you can enjoy a strong flavor. There may be small scratches or small tears in the skin of the umeboshi. The size of the umeboshi is medium grain (2L size). With a generous content, it is perfect for home use or as a side dish for lunch boxes. The medium grain size is easy to eat and goes well with various dishes. Name: Umeboshi (Shiraboshi Ume) Ingredients: Ume (Kishu Nanko Ume), salt (natural sea salt) Raw material origin: Wakayama Prefecture (ume) Contents: 750g Salt content: Approximately 20% Expiration date: 1 year from the shipping date Storage method: Avoid direct sunlight, high temperature and humidity, Store at room temperature or refrigerate. Business notification filed with the Tanabe Health Center. Pickled with 20% salt, Umeboshi has long been eaten as a health food for preservation, heatstroke prevention, and recently for dieting and influenza prevention. Please be careful as umeboshi have pits. The expiration date is one year from the shipping date, but these umeboshi, pickled with 20% salt, do not use any seasonings or additives, so they can be enjoyed as a long-term preserved food. You can also reduce the salt content to your liking. To remove salt, soak about 500g of umeboshi in 2-3L of water with 1 teaspoon of salt until you reach your desired salt content. After 12 hours, it will be about 12-15%, and after 24 hours, it will be around 10%. After that, drain the water well. The time may vary slightly depending on the size, etc. If you reduce the salt content, store it in the refrigerator and consume it within 6 months. Shipping will be via Takkyubin Compact. You can specify the delivery time. If you have any questions, please feel free to ask in the comments section. Thank you. Type of processed food... Umeboshi Features... Direct from the farmer
3 weeks ago