A book containing the basics of confectionery and a variety of recipes. - Title: The Complete Confectionery Collection - Introduction: Introduces the basics of confectionery and recipes. - Table of Contents: Features recipes for a wide variety of sweets. Published in 2000, price 1,000 yen, NHK. I have kept this at home for many years. There is a fold on the cover. The inside is clean and there are no markings. Please understand if I have overlooked anything. Thank you for considering this used item. Thank you for looking.