(JP¥5,500)
+NT$1,396 Shipping fee
+NT$64 Agent service fee
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Item condition
Brand New
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Japan
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New. Ships within 24 hours in most cases. Please read profile. Photos and descriptions from the sales site: ↓↓↓ Steamer & Pot Set, 2-Tier, 21cm, Natural Bamboo, Reusable Steamer Sheets Included, Steamer Tray Included, Lid Included, Large Capacity, Steaming Basket, Handmade by Craftsmen, Bamboo Steamer, Commercial Use, Chinese Steamer, Steamed Dishes, Steamed Egg Custard, Steamed Vegetables, Healthy Cooking, Stainless Steel Pot, Non-Fluorine, Bamboo Steamer (2-Tier Steamer & Pot Set - 21cm) 2-Tier Steamer & Pot Set - 21cm Brand: m o n o z u Product Dimensions (Length x Width x Height) 21 x 21 x 18 cm Product Care Instructions 1. Washing Before Use: Before using the bamboo steamer for the first time, rinse it lightly with running water. At this time, be careful not to scrub too hard to avoid damaging the surface of the bamboo. After rinsing, wipe off the moisture thoroughly with a dry cloth, similar to the cleaning process described above. 2. Initial Treatment with Steam: After washing, heat the steamer with steam for about 5-10 minutes without putting water in the steamer. This will suppress the bamboo odor and at the same time, firmly harden the bamboo fibers, increasing the durability of the steamer. When heating, be careful not to let steam escape from the steamer and prevent accidents such as burns. 3. Quick Drying After Use: After use, be sure to place the bamboo steamer in a dry, well-ventilated place. Do not leave it in a humid corner such as near the kitchen sink. This will shorten the life of the product. 4. Sun-Dry Regularly: Sun-dry the steamer about once every 1-2 months (be careful as prolonged direct sunlight may cause the bamboo to crack). Ultraviolet rays in sunlight can kill mold spores and keep the steamer dry and clean. 【To Use the Steamer for a Long Time】 (When using for the first time, it is recommended to "steam empty" by setting the steamer in the steamer pot and steaming it until steam permeates throughout) After use, wash lightly with water and dry in the shade in a well-ventilated place. 【Compliant with Japanese Food Sanitation Law Standards】 You can use it with confidence because it is a product that has passed strict inspections. 【Non-Fluorine】 The stainless steel pot is not fluorine-coated, so you can use it with peace of mind. We have adopted "SUS304", a durable and rust-resistant stainless steel material. 1.1759
3 days ago