Even when attempting to make Chinese noodles using the hand-stretching method, it was difficult to stretch them sufficiently, resulting in a texture that was hard to cook and stretch, and the smooth, characteristic mouthfeel of hand-stretched noodles was lost. However, Inaniwa Ramen, through its unique manufacturing method, has brilliantly fused the characteristics of Inaniwa Udon (hand-stretching method) and Chinese noodles (kansui), successfully creating the first and only authentic hand-stretched Chinese noodles. This exceptional product has received the highest rating of 3 stars (extremely outstanding) from ITQI (International Taste Institute), a first for ramen. Contents: Inaniwa Ramen x 1 bag (2 servings per bag: Noodles 140g, Soup 45g x 2) Expiration Date: 26.3.23