Expiration Date: 2026.01.21 This delicious mozuku soup features the elegant flavor of Japanese-style broth and the smooth, tender mozuku seaweed from Okinawa! ● For an even deeper flavor: Familiar Japanese-style broth The taste of a high-class restaurant, thanks to a two-stage brewing process. The refined Japanese-style broth, finished with bonito and kelp, perfectly complements the mozuku. This is an authentic Japanese-style soup, fragrant with Japanese parsley. We have enhanced the flavor with dark soy sauce and umami components, pursuing a deeper and richer taste than ever before. ● Committed to the origin We use soft, high-quality mozuku seaweed from Okinawa, so you can enjoy its smooth texture. We are also particular about the origin of the Japanese parsley, using only domestic products. ● A welcome low-calorie design Mozuku is a seaweed, so it is quite low in calories. It is a low-calorie design of 11 kilocalories per serving. This soup is safe for those who are health-conscious to enjoy.