This is a set of three gibier (wild game) pamphlets created by the prefecture. The condition is new and unused. Why not add new recipes for gibier dishes such as wild boar and deer? Detailed and easy-to-understand explanations of wild boar and deer processing, cutting, storage methods, and meat parts are included. Why not try cooking the wild boar and venison you have stored in your freezer? Of course, this product is not for sale, so the gibier recipes are also not for sale. Please consider this opportunity.