This chef's knife is made to the specifications of "Le Cordon Bleu Paris," the world's leading French culinary education institution. It's likely to perform well in Western-style restaurants, grand maisons, and other professional settings! ★ Rare special grade SG without a bolster ★ Double-edged and sharpened, it cuts very well. • Retail Price: ¥42,900 (tax included) • Actual Selling Price: Approximately ¥19,800 - ¥29,600 Measurements (approx.) Blade Length: Just under 230mm Spine Thickness: 2.6mm Blade Material: Solingen Steel Weight: 209g The steel is German Solingen steel. While typical Western-style knives are made in a 6-step process, Wüsthof Dreizack knives go through 38 steps. Forged by a 1-ton hammer, every process is still finished by skilled craftsmen by hand, making it a masterpiece. Please check the photos for the current condition. This is a used item that has been stored for a long time. Please consider this before purchasing if you are concerned about its condition. Shipped in simple packaging. Thank you.