★Sword-shaped kitchen knife, price reduction not possible★ ★New, unused, processed product ● Blade length: Approximately 210mm (from tip to machi) ● Overall length: Approximately 350mm ● Blade width: Approximately 41.6mm ● Blade thickness: Approximately 2.5mm ● Weight: Approximately 191g ● Handle: Rosewood + Ebony octagonal handle A tip specialized for fish processing! For those who like the Tsumoto style, etc., how about it? Precautions for use: Although the sharpness is good, it is not meant to cut everything. It is not intended for splitting hard fish heads, chopping thick center bones, or cutting frozen foods. Please use a knife for those purposes. New, unused, processed product. There may be oversight of minor scratches and stains. Please check the photos and understand before purchasing. Instant purchase without comments is OK. Type... Kitchen knife Type... Santoku knife Tsumoto style Sakai Takayuki Gyuto (Chef's knife)