Perfect for camping cookies! This mountain cookie cutter is ideal. I created this because I thought it would be great to have a cookie cutter like this when making outdoor-themed cookie tins. Not only camping-themed cookies, but also arranging cookies that include backgrounds will instantly deepen the world view. The image of the mountain expresses the silhouette of a rugged mountain range. It's a mountain with white peaks, as if covered in snow. Even a single mountain cookie can sufficiently express glamping, but baking brown or green cookies with cocoa or matcha dough and drizzling a little white icing will further enhance the feeling of a snowy mountain range. It's also recommended to combine it with the separately sold Camp stamp. There are many arrangements, so please use it in many situations! As more and more people are enjoying glamping and camping these days, how about making sweets with this cookie cutter as a gift for them? They're sure to be delighted♪ ☆Tips for making cookies well!! • Using flour when using the stamp will make it easier for the dough and the stamp to separate. • If you cut out the shapes and stamp the dough when it is well chilled, the shapes and patterns will transfer beautifully. • Use only egg yolks for the eggs to prevent the dough from puffing up too much, and mix them without incorporating air. • 5mm is recommended for the cookie dough. • Using a Silpat will prevent the shape from collapsing and result in a crispy finish. [Product Contents: 1 outer frame]