# Sampei Suiren & Cafe Raw beans, so please roast them before drinking. ----------------------------------- Origin: Brazil, Minas Gerais State, Campo das Vertentes region, around Santo Antonio do Amparo Moisture content: 9.3 Raw bean appearance: Pale green Product grade: NO2 S16 Processing method: Natural Cultivar: Mundo Novo, Catuai, Catuai SCA score: 82.875 points ----------------------------------- ■ A masterpiece from the producer cooperative (Santo Antonio Producers Association, company name "Sun Coffee Co.") consisting of about 20 farms in the Santo Antonio region of Minas Gerais! ■ They are focusing on how to make a good natural, and for that purpose, they adjust the harvesting timing. ■ Thanks to their commitment to harvesting timing and harvester adjustments, they can obtain cherries with very little mixing of unripe fruits. ■ The appeal is the nutty flavor and sweetness, and chocolate-like flavor, typical of Brazil. ----------------------------------- ◆ Name: Coffee beans ◆ Ingredients: Coffee beans ◆ Storage: Avoid direct sunlight, high temperature, and humidity, and store. ◆ Expiration date: 30 days from the roasting date (Please use raw beans within 1 year) ◆ Seller: Sampei Suiren & Cafe #CoffeeRawBeans #HomeRoasting #Coffee #Coffee #CoffeeBeans #RoastedBeans Type...Coffee beans Features...Home roasting