Thank you very much for viewing. ◆ We have received very positive feedback from customers who have purchased this product, such as "cuts well," "beautiful," and "easy to handle." The blade glides smoothly through ripe red tomatoes, and it cuts through chicken thighs with ease, making cooking fun! ^_^ ◆ We also have repeat purchases from professional chefs, and we have a track record of large-scale purchases for use in the kitchens of camping facilities due to the ease of maintenance and handling. ◆ We are also listing this product on other sites, so please be aware that the listing may disappear suddenly even if you "like" it. ◆ The actual photos are from the 9th image onwards, and they are the ones I use regularly. Please rest assured that the product we ship is brand new and unused. ◆ This product cannot be discounted, so please purchase it as is. ◆ We will ship your order within 24 hours of purchase. A chef's knife is characterized by a pointed tip for easy preparation of meat and fish, and a gently curved blade for easy cutting of vegetables. Therefore, it is often used as a versatile knife that can handle all kinds of ingredients, including meat, fish, and vegetables. Compared to a santoku knife, it is slimmer overall and the tip makes it easier to do fine work, and it is also easier to sharpen because it is flexible. This knife is recommended for those who want to have a knife for the time being, or for those who are looking for a knife that is sufficient for everyday cooking. The length is 34 cm, the blade length is 20 cm, and the weight is about 144g, which is a good size, not too big or too small, not too heavy or too light. The blade material is molybdenum vanadium steel, which is also used for surgical scalpels, and is a high-grade material boasting a hardness of HRC58-60. The sharpness lasts a long time, so you don't have to sharpen it frequently. It is also resistant to rust, so you can simply wipe it with a wet cloth. Furthermore, by welding the bolster and the blade, water and food juices will not seep in, and you can always keep it clean. In addition to its good sharpness, the blade has a Damascus pattern finish using sanding laser, so you can also enjoy its beautiful appearance. The handle is made of beautiful-grained rubber wood that has been heat-deposited, and the shape of the chef's knife handle is designed to be non-slip and easy to grip, making it easy for women to grip and use without getting tired. #StainlessSteelKnife #ChefKnife #Camping #Outdoor