Made in Sakai, the home of cutlery, This is a high-quality, hand-forged sashimi knife from Gohyomayoshihiro, manufactured by Yamawaki Cutlery Manufacturing. Brand new and unused. Blade length: 210mm (7 sun) This sashimi knife is carefully handcrafted one by one by skilled craftsmen in Sakai. It is a hand-forged sashimi knife made by combining high-quality hagane (white steel No. 2) with little impurities and forged iron using Sakai's unique forging techniques. Made of hagane, it is prone to rust, but it has excellent sharpness! And that sharpness lasts. It has a full-fledged sharp edge with back-grinding. It is designed to cut well. The kasumi finish makes the blade look beautiful. The cross-section of the sashimi is also cut cleanly. You can make delicious sashimi. The bottom machi is polished, making it gentle on the fingers. The handle is a high-quality buffalo horn handle with a buffalo horn ferrule. This is a yanagiba knife that is particular about every detail and I believe will satisfy professional chefs. Shipping is in simple packaging and is free. No price reduction is possible. How about this opportunity? Thank you. Sakai Uchihamono, White Steel No. 2, Upper Kasumi, Buffalo Horn Handle, Machi Polishing, Back-grinding, Yanagiba knife Yamawaki Cutlery Manufacturing ★ Brand New Unused ★ Yoshihiro White Steel No. 2 Sashimi Knife 210mm