Masamoto Saikyo Kiritsuke Sujihiki 270mm (9 sun) Knife, All Steel, Hagane (Carbon Steel), Slicer, Western-style knife Blade Length: 269mm Total Length: 399mm Blade Width: 26.7mm Thickness: 1.9mm Steel: Carbon Steel (Hagane) Weight: 144g Sharpening: 400 grit -> 1000 grit -> Bester 3000 grit -> Otani Stone 6000 grit -> Finished with Morihei Karasu 9000 grit, sharpened. Excellent sharpness. Please check the photos. Instant purchase OK. This is a used item, so there may be sharpening scratches, etc. It hasn't been worn down much, so the shape is good. Please check the other conditions carefully in the images. --------Search Terms-------- Gyuto (Chef's Knife) Wa-Gyuto (Japanese Chef's Knife) Petty Knife Santoku Sujihiki (Slicer) Garasuki (Butcher Knife) Slicer Yanagiba (Sashimi Knife) Deba Bocho (Deba Knife) Usuha Bocho (Vegetable Knife) Sashimi Knife Western-style knife Japanese knife Sakai Ichimonji Sakai Takayuki Masamoto Sugimoto Aritsugu Konohi Kouhou Ichikanko Kiya Fujitora Yusuke Tsubaya Kurosaki Yu Takamura Hamono Minamoto Yasukuni Gin-san Knife Hon-yaki Knife Misono Glestain Henckels Tadahusa Shigefusa