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A document providing detailed data on food components. - Title: Standard Tables of Food Composition in Japan 2022 - Publisher: Ministry of Education, Culture, Sports, Science and Technology (MEXT) - Target Audience for Specific Health Guidance: Contains information related to individuals targeted for specific health guidance. - Contents: Includes tables of amino acid composition, fat composition, and carbohydrate composition. - Year of Publication: 2022 Thank you for viewing.
3 months ago