Nangoku Seika Suishatei (Mizukurumaya) Salt Kenpi 1kg x 2 packs, Value Pack Expiration Date: 2026.2.16 The salt enhances the sweetness, resulting in a less sweet flavor. This product is so addictive, you won't be able to stop eating it! A great value with 1kg x 2, a large quantity for heavy users. Domestic (Miyazaki Prefecture) sweet potatoes are cut into thin strips and shaped into kenpi, then immediately fried slowly in a blend of original cooking oil. The frying time and temperature are key to bringing out the sweet potato's brilliant color. After drying, the surface is coated with a syrup made from Kochi Prefecture Muroto deep ocean water salt and sugar. The exquisite harmony of the sweet potato's sweetness and the salt's umami makes it irresistibly delicious. The salt also helps the sugar penetrate, resulting in a crispy surface and a moderately soft interior. #Imokenpi (Sweet Potato Kenpi) #SweetPotato #Imo (Potato) #Sweets #Value