Product Name: 6-Year-Old Korean Red Ginseng Whisker Contents: 100g Origin: Changbai Mountain, China Expiration Date: October 15, 2027 Storage: Store at room temperature, away from moisture. Other Korean ginseng products for sale here ↓ #Koyuki's Korean Ginseng ☆ These are whiskers, but many are thick. This is a product you should definitely get your hands on!(^^) Red ginseng is made by washing Korean ginseng harvested from the field, steaming it without peeling the skin, and drying it until the moisture content is 14% or less. It is called "red ginseng" because it turns reddish-brown during this processing. Furthermore, due to this processing method, the red ginseng-specific components "maltol" and "ginsenoside RH2" are produced. The content of saponin also increases. How to use: ・As an ingredient in Samgyetang (Korean ginseng chicken soup), medicinal cuisine, or health tea. ・For Korean ginseng liquor, etc. Keywords: Medicinal cuisine Korean ginseng Ginseng Samgyetang Korean ginseng tea Saponin Health tea Chinese medicine