Precious, unheated Japanese honey (pure wildflower honey) harvested at home. On August 9th, 2024, I noticed that the Japanese honeybees I kept for my hobby of beekeeping had absconded. Fortunately, it hadn't been long since they left, and the inside of the hive was in fresh condition. I started harvesting honey that day and bottled it on August 11th. The sugar content was 79.6-80.6 degrees. The photo of the first honeycomb shows white crystals. This indicates that some honeycombs had a high sugar content. The expiration date is set for 2 years (July 2026, as stated on the label). The label also details the "producer/seller" information. An email address is also provided as a contact. Although I am a hobby beekeeper, I have registered my business under the revised Food Sanitation Act (registered with the Ministry of Health, Labour and Welfare). Product Name: Japanese Honeybee Pure Wildflower Honey, Unheated Ingredients: Natural flowers near the apiary (Okayama) ※ Nutritional information is omitted because this food is a "product sold by a small-scale business." Producer/Seller: Kayama Shizenen (registered business name with the Ministry of Health, Labour and Welfare) ※ Please refer to the label for details, as it contains personal information. Expiration Date: July 2026 (2 years from the harvesting date of August 9, 2024) Net Weight: 190g Storage: Store at room temperature, away from direct sunlight. ※ Do not feed to infants under 1 year old.