KitcheNavi Sakai Takayuki: 600 years of inherited technique. Professional chefs' favorite. Senkuro Damascus 33-layer hammered sword-shaped Gyuto knife 190mm, Japanese oak and lacquer handle, made in Japan, stainless steel V Gold No. 10 vg10, Aoki Hamono Seisakusho (Silver, 190mm blade, 363mm total length) ‐ Mercari: Shop from Japan