【Product Overview】 Shigemasu Junmai Daiginjo 40: 1 bottle (720ml) Ingredients: Rice (domestic), rice koji (domestic rice) Rice: 100% Yamadanishiki Alcohol content: 16 degrees Production date: 2022.07.29 【Product Details】 The pinnacle of Junmai sake, made by polishing the premium rice Yamadanishiki down to 40%. It has a fruity aroma and a subtle sweetness that spreads softly in the mouth. With its light and easy-to-drink taste, it is a soft type of sake that is popular among women and beginners of Japanese sake. The history of the brewery, Shigemasu, began in 1717 (Kyoho 2), when the first generation, Rokuroemon Takahashi, opened a sake brewery in Yame, a rice-producing area. We continue to strive daily to preserve the inherited techniques, further refine them, and brew sake that receives high praise from everyone. 【Related Words】 Japanese Sake Shigemasu Japanese Sake Junmai Daiginjo Shigemasu Sake