This is the recipe book "sweet treats" published by the Australian magazine "frankie". Its charm lies in its nostalgic and indie-inspired design, making it a joy to simply look through. It features many recipes for sweets that evoke a sense of nostalgia, such as honeycomb, peanut brittle, and candy. (39 recipes in total) Not only the recipes, but also the styling and the world of the photography are impressive, making it recommended for those who enjoy food visuals and magazine-like layouts. It would also be lovely to display as part of your kitchen or interior decor. It has been carefully stored since purchase. There is no noticeable damage to the pages, and the overall condition is good. Please understand that there may be minor scuffs as it is a used item. Recommended for those who have been looking for it or who love the world of "frankie". It will be carefully packed and shipped.