A set of 4 cookbooks from the TEXT BOOK series: Japanese Cuisine, Western Cuisine, Chinese Cuisine, and Sweets. [Set Contents] ・TEXT BOOK Japanese Cuisine ・TEXT BOOK Western Cuisine ・TEXT BOOK Chinese Cuisine ・TEXT BOOK Sweets [Bibliographic Information (Common)] Publisher: Kenji Sadanobu Published by: Japan Cooking Center [Condition] ・Overall, the covers have scratches and minor imperfections. ・The text pages are generally in good condition. ・Some pages have markings. ・There is no problem with reading or practical use. Although there appear to be no noticeable stains or scratches, there may be some that have been overlooked. Please understand that these items have been stored at home for a long time. For those aspiring to attend culinary school or become a chef.