This is a sashimi knife (yanagiba knife/shobu) from Bimikobo. It is a single-edged Japanese knife suitable for slicing sashimi and sushi toppings. The blade is slender and easy to handle, making it suitable for both home and professional use. This is a Japanese-made knife, perfect for Japanese cuisine. This is a used item. There are scratches and minor imperfections from use. Please check the condition of the blade in the photos. It will be delivered as is. Size (approx.) Blade length: 205mm Blade thickness: 2mm After a simple cleaning, it will be carefully packaged and shipped. Please purchase only if you understand that this is a used blade.